EVENT PLANNING OPTIONS
Choose from a range of delicious options.
*Prices are subject to change
STARTERS
uta’s MUSSEL POT • R95 PP
Indulge in the rich and savory flavors of Uta’s Creamy Mussel,and Haddock Soup. This delectable seafood medley combines plump mussels, and tender smokey haddock, all bathed in a velvety, creamy soup served with toasted bread.
creamy crayfish and Prawn curry • R105 PP
Succulent prawns and tender crayfish simmered in a rich, creamy curry sauce infused with aromatic spices and fresh herbs.
SPICY CHICKEN LIVERS • R75 PP
Pan-seared chicken livers cooked in a bold, spicy sauce with onions, garlic, and a hint of peri-peri heat. Served with toasted garlic bread.
Baffalo wings • R85 PP
Crispy fried chicken wings tossed in a tangy, spicy buffalo sauce and served with a cool dipping sauce.
CRUMBED MUSHROOMS • R95 PP (v)
Golden-fried mushrooms coated in crispy breadcrumbs, served with a creamy dipping sauce.
panko Prawn & fresh rocket cocktail • R115 PP
Panko crumbed prawns with cucumber ribbons, potatoe croquettes dressed with our in-house marie rose sauce
LAMB SPITBRAAI – JUST THE MEAT
SPITBRAAIED WHOLE LAMB – 29 – 30 KG • R8700
Feeds 60 guests
Wood Fired Spitbraai Lamb elegantly finished with crispy skin, thyme, and our secret sauce. Complimentary Roasted baby potatoes smothered in caramelised onions.
SPITBRAAIED WHOLE LAMB – 25 – 27 KG • R7500
Feeds 50 guests
Wood Fired Spitbraai Lamb elegantly finished with crispy skin, thyme, and our secret sauce. Complimentary Roasted baby potatoes smothered in caramelised onions.
SPITBRAAIED WHOLE LAMB – 20 – 22 KG • R6400
Feeds 40 guests
Wood Fired Spitbraai Lamb elegantly finished with crispy skin, thyme, and our secret sauce. Complimentary Roasted baby potatoes smothered in caramelised onions.
SPITBRAAIED WHOLE LAMB – 15 – 18 KG • R5600
Feeds 35 guests
Wood Fired Spitbraai Lamb elegantly finished with crispy skin, thyme, and our secret sauce. Complimentary Roasted baby potatoes smothered in caramelised onions.
SPITBRAAIED half LAMB – 11 -12 KG • R3950
Feeds 25 guests
Wood Fired Spitbraai Lamb elegantly finished with crispy skin, thyme, and our secret sauce. Complimentary Roasted baby potatoes smothered in caramelised onions.
SPITBRAAIED half LAMB – 8 -10 KG • R2950
Feeds 20 guests
Wood Fired Spitbraai Lamb elegantly finished with crispy skin, thyme, and our secret sauce. Complimentary Roasted baby potatoes smothered in caramelised onions.
NYAMA – MEAT – VLUIS
karoo rack of lamb • R165 PP
300g Succulent, tender lamb rack from the Karoo, expertly braaied to perfection.
beef spare ribs • R115 PP
300g Short Rib Slow-cooked to perfection, succulent and tender, with a caramelized glaze that adds a touch of sweetness. Indulge in our mouthwatering juicy top-up spare ribs.
SIRLOIN STEAK • R125 PP
300g Flame grilled sirloin steak.
Beef potjie • R95 PP
Slow-cooked to perfection in a traditional three-legged cast iron pot, this hearty stew features tender cubes of beef, simmered alongside a colorful medley of potatoes, tomatoes, and bell peppers. Infused with aromatic spices and savory beef broth served with pap.
whole spitbraai chicken • R270
Feeds 4 Guests
Wood fired Spitbraaied Chicken finished off with our delicious basting sauce.
beef brisket whole – 6kg • R3500
Smoked Beef Brisket – Succulent beef brisket, gently smoked for 16 hours to achieve a tender texture and deep, smoky richness. Comes with coleslaw and gherkins.
*Serves 10 – 15 Guests
chicken quarter • R50 PP
Our flavorful chicken quarter, grilled to perfection, features moist and tender meat with a delightful blend of herbs and spices.
chicken thigh• R30 pp
Our flavorful chicken thigh, grilled to perfection, features moist and tender meat with a delightful blend of herbs and spices.
chicken wings• R35 pp
2 Flavorful chicken wings grilled to perfection.
Sausage • R25 pp
100g Boerewors sausage.
WEST COAST – SEAFOOD
calamari strips • R75 pp
Our tantalizing deep-fried calamari, delicately coated in a golden batter, offering a mouthwatering combination of tender texture and savory flavor.
GRILLED PRAWNS • R75 pp
Succulent grilled prawns bathing in a luscious butter sauce. Juicy and charred to perfection.
CRAYFISH TAILS • R75 pp
2 Plump and succulent crayfish tails, lovingly sautéed in a rich garlic butter sauce.
seared sALMON Steak • R225 pp
Seared seasame-crusted Salmon 200g.
CURRY PRAWN POTJIE • R75 pp
Prawns served in a creamy curry sauce finished off with fresh coriander.
seafood boil • R210 PP
Dive into a delectable medley of fresh shellfish, succulent prawns, tender crayfish, and flavorful corn on the cob,baby potatoes all simmered to perfection in a rich broth infused with aromatic spices
BESPOKE SALADS
potato salad • R25 PP
Our Potato Salad is a classic blend of tender potatoes, crunchy vegetables, and a tangy dressing.
curry noodle salad • R25 pp
Vibrant and refreshing, this salad combines the goodness of tender noodles with a tantalizing curry dressing.
Basil Pesto Pasta • R25 pp
Deliciously vibrant basil pesto pasta tossed in al dente noodles, creating a harmonious blend of fresh basil, mozzarella, tangy sauce, cherry tomatoes, and Parmesan cheese.
MIXED hot veg • R25 pp
Delicioud mix of hot veg in a white sauce topped with melted cheese and Italian spices.
MEDITERRANEAN COUSCOUS SALAD • R25 pp
Fresh and flavorful Mediterranean Couscous Salad: A delightful blend of fluffy couscous, vibrant cherry tomatoes, crisp cucumbers,and crumbled feta cheese, tossed in a zesty lemon herb dressing.
SEASONAL FETA GARDEN SALAD • R25 pp
A refreshing seasonal feta garden salad
coleslaw • R15 pp
Crisp, fresh cabbage and carrots tossed in a creamy, tangy dressing.
beans salad • R15 pp
A refreshing mix of garden beans tossed with peppers, onions, and tomatoe based sauce with a twist.
HOT SIDES
GARLIC ROLLS • R20 pp
Freshly baked rolls filled with garlic butter.
traditional pap & chakalaka • R25 pp
Traditional cornmeal pap.
Spicy RICE • R15 pp
Fragrant, fluffy rice cooked with a medley of aromatic spices.
Baby potatoes • R15 pp
Roasted baby potatoes smothered in caramelised onions
KIDS MENU
BEEF BURGER• R85 pp
A succulent beef pattie burger grilled to perfection served with string fries.
mac and cheese• R130 pp
Our creamy version is packed with macaroni pasta baked in a rich cheese sauce, topped with grated cheddar cheese. Itaalin Inspired.
boerewors roll• R75 pp
Boerewors roll served with fries.
chicken strips • R95 pp
Chicken strips and chips served with a dipping sauces.
DESSERTS
CHOCOLATE BROWNIE CAKE FINGERS• R45 pp
(topped with cream, seasonal fruit / berries)
MINI BAKED CHEESECAKE TARTLETS• R25 pp
CREAMY CUSTARD PUFF PASTRY SQUARES• R35 pp
MULVA PUDDING• R45 pp
Mulva pudding served with custard
PLATTERS
West Coast Seafood Platter • R1100
Crayfish, prawns, calamari strips and mussels.
PRAWN KEBABS • R850
Grilled Mozambique prawns served on kebab sticks, topped served with a tangy mayonaise sauce and fresh limes.
Calamari Boat• R850
Delicious deep fried calamari strips serve platter style with a tangy tartre sauce and lemons.
WHOLE BRAAI SNOEK • R650
Freshly caught West Coast snoek, marinated in a sweet chutney fig jam and garlic batter sauce served with baked bread
SALMON CROSTINI’S • R750
With cream cheese and somked salmon
steak CROSTINI’S • R850
With a creamy horseradish sauce and caramelized onions.
spring roll platter • R450
Assorted spring roll platter
CRUMBED CHICKEN FILLET • R800
Pieces of crumbed chicken fillet with dip
TRIO COCKTAIL BURGER • R850
10 x Crunch Chicken Burgers
10 x Cheesy Beef burgers
10 x Boeries with caramelized onions
VARIETY BeeFup PLATTER – R1200
Steak Kebabs
Chicken Kebabs
Sticky Wings
Meat Balls
Panko Prawns
Spring Rolls
Mini Burger Sliders
Chicken Strips
Mini Boerewors Rolls • R600
30 Mini boerewors rolls served with caramelised onions and a tomato relish.
Chicken kebabs • R750
Flame grilled chicken kebabs platter and dips.
COCKTAIL ROTI WRAPS
40 Chicken cocktail Roti wraps – R850
40 Steak cocktail Roti wraps – R850
PULLED SMOKED BEEF BRISKET SLIDERS • R900
30 Freshly baked cocktail rolls filled with pulled beef smoked beef brisket, fried onion rings and rocket.
FRESH FRUIT PLATTER • R550
Fresh selection of seasonal fruit
GRAZING CHEESE BOARD • R1050 (Not halaal – outsourced)
Indulge in a curated selection of gourmet delights featuring Italian Prosciutto Crudo, Spanish Salchichon, and zesty Pepperoni. Complemented by a five-cheese assortment, seasonal fruit, artisanal jam, and a variety of delicate biscuits, this platter offers a perfect balance of savory and sweet.
GRAZING CHEESE BOARD • R1050 – (in-house)
Indulge in a curated selection of gourmet delights featuring cold meats. Complemented by a five-cheese assortment, seasonal fruit, artisanal jam, and a variety of delicate biscuits, this platter offers a perfect balance of savory and sweet.
samoosa platter• R450
Assorted samoosa platter
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