Planning an Event?

Weddings, birthdays & event spit braai catering IN CAPE TOWN

Our energetic and friendly team will serve your guests the best lamb spit braai in Cape Town, simply choose from our spit braai catering options. We supply you with plates, knives & forks, with all our menu`s at an additional charge.

LAMB SPITBRAAI CATERING MENU AND PRICES

event planning OPTIONS

Depending on your event needs we offer our clients the choice of 2 types of catering options, which include either a delivery option or an on-site service option.

Out of the 2 options, the delivery option is the more budget friendly option.

DELIVERY

Menu freshly prepared at our Smokehouse.

We will deliver the food to your venue.

Food packaged in throwaway bain-maries.

Heating instructions provided.

This option allows the client to serve themselves.

Delivery time to be arranged

ON-SITE 

Two assigned Chefs for the day.

Chefs will freshly prepare the entire menu at your venue.

Our team will setup the serving table and buffet.

Provide the chaffing dishes, burners and serving equipment.

We will serve your guests.

STARTERS

*Prices are based on a per person rate

KOREAN BBQ PORK BELLY RIBS • R95

Succulent pork belly ribs served in a bamboo boat

Beefup tacos • R100

3 Deep Taco shells served with slow roasted pulled  beef brisket, salsa, cream cheese, and black beans. 

Creamy mussel and prawn soup • R100

Creamy mussel soup in a white wine served with a baked cocktail bun and salted butter.

Panko Prawns • R95

Panko fried prawns served with a tartar sauce and fresh lime.

MAINS

*Prices are based on a per person rate

Lamb spitbraai • R185 per person  

Whole smokey spit braai lamb elegantly finished with crispy skin, glazed with honey, thyme, cherries and our secret sauce.(450g)

Braaied Slow Roasted Chicken

Roasted baby potatoes smothered in caramelised onions

Seasonal feta garden salad

Mielies topped with butter sauce

Garlic Rolls

*A minimum of 35 pax needed for a whole lamb spitbraai. Size of the lamb/s depends on the amount of guests.

 

Chicken spitbraai • R175

Chicken spit – quarter piece of Jamaican Jerk chicken

Shoulder lamb chop

Roasted baby potatoes smothered in caramelised onions

Seasonal feta garden salad

Garlic rolls

FLAME GRILLED PORK RIBS• R195

Succulent Fall off the bone ribs (500g)

Onion Rings

String fries

Vegetarian • R185

Veg Risotto Kiev – Butternut, spinach and Arborio risotto with a creamy cheese sauce.

Roasted Butternut & Spinach Phyllio Parcel.

Roasted baby potatoes smothered in caramelised onions

Seasonal feta garden salad

 

Vegan • R160

2 Double BBQ flavoured Bean and Vegetable patties served with skinny fries.

 

pescatarian • R185

Whole red snapper fish and deep fried squid tubes served with a choice of either skinny fries or a seasonal masala pineapple salad.

KIDS MENU

*Suited for the little ones and also those adults that fancy what this menu has to offer.

wAGYu beef burger • R120

A succulent Japanese beef pattie burger grilled to perfection served with onion rings and string fries.

mac and cheese• R85

Our creamy version is packed with macaroni pasta baked in a rich cheese sauce, topped with grated cheddar cheese. Itaalin Inspired.

boerewors roll• R55

Boerewors roll served with fries.

crumbed chicken burger • R110

Korean fried chicken burger served with string fries.

chicken nuggets • R65

Chicken nuggets served with 2 dipping sauces.

frankfurter • R55

A traditional Frankfruter served with string fries.

EVENT PLATTERS

*Each platter option is suited to serve 8- 10 guests

West Coast Seafood Platter • R700  

Crayfish, prawns, calamari strips and mussels.

korean steakhouse sticky bbq riblets • R550 

2.5 KG Pork Belly Riblets served with our signature in-house basting sauce and bean spicy black bean side.

PRAWN KEBABS PLATTER • R500

60 prawns served on kebab sticks, topped with garlic and pesto sauce.

Deep Fried Calamari Platter • R500

Tender deep fried calamari served with a dipping sauce and fresh lime.

HALF WHOLE WHEAT WRAPS

32 Chicken Wraps – R850

32 Steak Wraps – R880

GREEK MEZZE PLATTER – R860

Spicy mini meatball’s

Grilled Lemon Chicken Cubes

Tzatziki & Humus dip

Fresh cucumber Sticks

Fresh carrot Sticks

Freshly sliced Tomatoes

Olives

Half Mini Pita’s

Pepper dews

Creamy Greek Cheese

.

FALAFEL PLATTER: VEGAN – R840

35x mini Falafels

Mini Flour Tortilla’s

3x dips (Coconut cream dressing, Humus, Salsa)

.

Whole Braai Snoek • R500

Freshly caught West Coast snoek, marinated in a sweet chutney fig jam and garlic batter sauce served with baked bread

CRUMBED CHICKEN FILLET PLATTER • R550

40 pieces of crumbed chicken fillet with dip

TRIO COCKTAIL BURGER PLATTER • R770

12 x Saucy Chicken Burgers

12 x Cheesy Beef burgers

12 x Boeries with caramelized onions

6 x TYPES VARIETY CHICKEN PLATTER (choose any 6 x options) – R820

Stuffed Mushrooms with cheese sauce

Kebabs with grilled peppers

Sticky Wings or Sticky Drumsticks

Crumbed Strips or Crumbed Drumsticks

Roti Wraps / Tortilla Wrap

Pastry Puffs

Cocktail Burger

Crostini’s with cream cheese

MEAT BALL PLATTER – R880

Steak/chicken mince meat balls

Tortilla

Cucumber sticks, Carrot sticks

Hummus

Tzatziki

Red Pepper Pesto dip

Fresh Fruit, Nuts, Dried Fruit, Sliced peppers, Dates, 

Mini Boerewors Rolls • R450

30 Mini boerewors rolls served with caramelised onions and a tomato relish.

PULLED SMOKED BEEF BRISKET SLIDERS • R500

20 Freshly baked cocktail rolls filled with pulled beef smoked beef brisket, red cabbage slaw and rocket.

COCKTAIL ROTI WRAPS

40 Chicken cocktail Roti wraps – R630

40 Steak cocktail Roti wraps – R750

COCKTAIL PITA-POCKET PLATTER

40 Chicken mince pita cocktails – R650

40 Steak mince pita cocktails – R860

PHYLLO PASTRY CUPS PLATTER: (34 x pieces)

Filled with Jalapeno Cream cheese, oven roasted her – R580

Filled with Cream Cheese and chives,topped with fresh smoked Norwegian Salmon and lemon slice – R660

Filled with shredded lettuce cream cheese and Chicken Cubes/steak – R670

Filled with cream cheese , rocket & grilled spicy Prawn – R750

Filled with cream cheese, Oven Roasted Butternut, crumbled feta – R580

DESSERTS

*A minimum order of 20 per item selection

Chocolate Brownie Cake Fingers R35 each

(topped with ganache, seasonal fruit / berries available between September to March only)

 

Vanilla, Toasted Coconut Cakes R36 each

(filled with caramel , topped with cream and edible flowers- seasonal)

 

Vanilla Sponge Cupcakes R29 each

(filled with caramel and fresh cream and topped with coconut flakes)

 

Mini Baked Cheesecakes R39 each

(topped with Caramel & Roasted Almonds, cream / Berry Compote)

 

Carrot Cake Loaves R38 each

(topped with cream cheese frosting and nuts)

 

Carrot Cake Loaves R38 each

(topped with cream cheese frosting and nuts)

 

Tiramisu Cups R39 each

( delicious tiramisu cups)

 

Creamy Custard Puff Pastry Squares R26 each

(creamy bite size pastry)

 

Fridge Cheesecake R39 each

( Granadilla, Strawberry, Peach Lemon) R39 

 

Banoffee Cups R35 each

(filled with biscuit ,custard, bruleéd banana ,chocolate shavings & cream)

Strawberry Mousse Cups R35 each

(topped with chocolate drizzle, and fresh fruit)

Mini Pavlova’s R30 each

(filled with fresh cream & topped with ganache and white chocolate drizzle and edible gold leaf)

Chocolate covered Strawberries with white drizzle R21 each

(Available between Sept. –March only)

Chocolate Sponge Cupcakes R38 each

(filled with caramel & fresh cream, topped with ganache & seasonal fruit, gold leaf)

Red Velvet Cupcakes R35 each

(topped with cream cheese frosting & cake crumb, edible gold leaf)

MENU ICON BLACK

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FAQS

Common questions our customers ask about our spitbraai catering services.

How many people can eat from spitbraai?

The sizes of whole lambs vary between 12 kg – 27 kg at the most, anything heavier is most likely mutton and you don’t want that. To give you an idea a 15 kg lamb which is normally the entry level size for whole spitbraai lambs can feed between 30 – 35 guests comfortably. A lamb weighing between 25 kg – 27 kg can feed up to 50 – 60 guests comfortably.

What do you serve with spitbraai?

With our most popular Lamb Spitbraai Package we serve the following:

  • Whole smokey spit braai lamb elegantly finished with crispy skin, glazed with honey, thyme, cherries and our secret sauce.
  • Jamaican jerk chicken
  • Roasted baby potatoes smothered in caramelised onions
  • Seasonal garden salad
  • Mielies topped with butter sauce
  • Cocktail rolls topped with melted cheese

Our clients are also welcome to swap out items and replace with items which might incur additional costs.

How much is a lamb on the spit?

Our most basic spitbraai package starts from R100 per person. 

How long does a spit braai take?

Depending on the size of our lambs, it can take between 3 – 3.5 hours to spit roast an entire lamb in our unique spitbraai barrels.

Are you able to customize your set menus

Yes, absolutely! You are more than welcome to suggest your alternative choices or one of our qualified spitmaster chefs can recommend a few.

Are you halaal?

We are halaal friendly. All our spitbraais are halaal, however some menu items are not halaal.

Do you cater for other dietary requirements?

Yes, we do.