Planning a Wedding?

Leave the cooking to us, and enjoy your day without worries.

Our energetic and friendly team will serve your guests the best lamb spit braai in Cape Town, simply choose from our spit braai catering options. We supply you with plates, knives & forks, with all our menu`s at an additional charge.

WEDDING SPITBRAAI CATERING MENU AND PRICES

DELIVERY AND ONSITE CATERING OPTIONS AVAILABLE

Depending on your event needs we offer our clients the choice of 2 types of catering options, which include either a delivery option or an on-site service option.

Out of the 2 options, the delivery option is the more budget friendly option.

STARTERS

*Prices are based on a per person rate

KOREAN BBQ PORK BELLY RIBS • R95

Succulent pork belly ribs served in a bamboo boat

Beefup tacos • R100

3 Deep Taco shells served with slow roasted pulled  beef brisket, salsa, cream cheese, and black beans. 

Creamy mussel and prawn soup • R100

Creamy mussel soup in a white wine served with a baked cocktail bun and salted butter.

Panko Prawns • R95

Panko fried prawns served with a tartar sauce and fresh lime.

MAINS

*Prices are based on a per person rate

*Salads per person

FRESH SEASONAL FETA GARDEN SALAD • R25

Mixed green leaves, cucumber,onions, cherry tomatoes, micro leaves, mango and feta.

coleslaw • R20

Creamy rainbow salad

bean salad • R15

A choice of spicy or plain bean salad

curry noodle salad • R25

Green peppers, red peppers, yellow peppers and pasta mixed in our inhouse curry sauce.

cous cous salad • R25

A mediterranean cous cous salad.

Mielies • R15

Mielies topped with a butter sauce.

potatoe salad • R25

Mielies topped with a butter sauce.

HOT VEGETABLES (per person)

*Prices are based on a per person rate

bABY POTATOES• R25

Roasted baby potatoes smothered in caramelised onions

Stir fry • R25

Vegetable stir fry noodles.

Pumpkin fritters • R20

Two fritters per person

onion rings • R25

Deep fried onion rings.

spinach and feta • R25

Creamy spinach and feta.

MAINS (per person)

LAMB SPITBRAAI• R95

Whole smokey spit braai lamb elegantly finished with crispy skin, glazed with honey, thyme, cherries and our secret sauce.(450g)

BOEREWORS • R20

Juicy boerewors (100g)

LAMB CHOPS • R35

Braaied lamb shoulder chops (200g)

CHICKEN SPITBRAAI • R50

2 pieces of braaied slow-roasted chicken portions.

PORK BELLY RIBS • R55

Flame-grilled ribs (200g)

CALAMARI • R25

Deep-fried calamari portions (200g)

PORK CHOPS • R35

Braaied pork rib chops (200g)

SNOEK • R30

Braaied snoek marinated in chutney, figs, thyme and garlic.

PRAWNS • R35

6 Flame-grilled prawns 

VEGETARIN-VEGAN-PESCATARIAN(per person)

VEGETARIAN• R185

Veg Risotto Kiev – Butternut, spinach and Arborio risotto with a creamy cheese sauce.

Roasted Butternut & Spinach Phyllio Parcel.

Roasted baby potatoes smothered in caramelised onions

Seasonal feta garden salad

VEGAN • R160

2 Double BBQ flavoured Bean and Vegetable patties served with skinny fries.

PESCATARIAN • R185

Whole red snapper fish and deep fried squid tubes served with a choice of either skinny fries or a seasonal masala pineapple salad.

KIDS MENU

*Suited for the little ones and also those adults that fancy what this menu has to offer.

wAGYu beef burger • R120

A succulent Japanese beef pattie burger grilled to perfection served with onion rings and string fries.

mac and cheese• R85

Our creamy version is packed with macaroni pasta baked in a rich cheese sauce, topped with grated cheddar cheese. Itaalin Inspired.

boerewors roll• R55

Boerewors roll served with fries.

crumbed chicken burger • R110

Korean fried chicken burger served with string fries.

chicken nuggets • R65

Chicken nuggets served with 2 dipping sauces.

frankfurter • R55

A traditional Frankfruter served with string fries.

canapes


Create your own grazing table
*Each platter option is suited to serve 8- 10 guests

West Coast Seafood Platter • R700  

Crayfish, prawns, calamari strips and mussels.

korean steakhouse sticky bbq riblets • R550 

2.5 KG Pork Belly Riblets served with our signature in-house basting sauce and bean spicy black bean side.

PRAWN KEBABS PLATTER • R500

60 prawns served on kebab sticks, topped with garlic and pesto sauce.

Deep Fried Calamari Platter • R500

Tender deep fried calamari served with a dipping sauce and fresh lime.

HALF WHOLE WHEAT WRAPS

32 Chicken Wraps – R850

32 Steak Wraps – R880

GREEK MEZZE PLATTER – R860

Spicy mini meatball’s

Grilled Lemon Chicken Cubes

Tzatziki & Humus dip

Fresh cucumber Sticks

Fresh carrot Sticks

Freshly sliced Tomatoes

Olives

Half Mini Pita’s

Pepper dews

Creamy Greek Cheese

.

FALAFEL PLATTER: VEGAN – R840

35x mini Falafels

Mini Flour Tortilla’s

3x dips (Coconut cream dressing, Humus, Salsa)

.

Whole Braai Snoek • R500

Freshly caught West Coast snoek, marinated in a sweet chutney fig jam and garlic batter sauce served with baked bread

CRUMBED CHICKEN FILLET PLATTER • R550

40 pieces of crumbed chicken fillet with dip

TRIO COCKTAIL BURGER PLATTER • R770

12 x Saucy Chicken Burgers

12 x Cheesy Beef burgers

12 x Boeries with caramelized onions

6 x TYPES VARIETY CHICKEN PLATTER (choose any 6 x options) – R820

Stuffed Mushrooms with cheese sauce

Kebabs with grilled peppers

Sticky Wings or Sticky Drumsticks

Crumbed Strips or Crumbed Drumsticks

Roti Wraps / Tortilla Wrap

Pastry Puffs

Cocktail Burger

Crostini’s with cream cheese

MEAT BALL PLATTER – R880

Steak/chicken mince meat balls

Tortilla

Cucumber sticks, Carrot sticks

Hummus

Tzatziki

Red Pepper Pesto dip

Fresh Fruit, Nuts, Dried Fruit, Sliced peppers, Dates, 

Mini Boerewors Rolls • R450

30 Mini boerewors rolls served with caramelised onions and a tomato relish.

PULLED SMOKED BEEF BRISKET SLIDERS • R500

20 Freshly baked cocktail rolls filled with pulled beef smoked beef brisket, red cabbage slaw and rocket.

COCKTAIL ROTI WRAPS

40 Chicken cocktail Roti wraps – R630

40 Steak cocktail Roti wraps – R750

COCKTAIL PITA-POCKET PLATTER

40 Chicken mince pita cocktails – R650

40 Steak mince pita cocktails – R860

PHYLLO PASTRY CUPS PLATTER: (34 x pieces)

Filled with Jalapeno Cream cheese, oven roasted her – R580

Filled with Cream Cheese and chives,topped with fresh smoked Norwegian Salmon and lemon slice – R660

Filled with shredded lettuce cream cheese and Chicken Cubes/steak – R670

Filled with cream cheese , rocket & grilled spicy Prawn – R750

Filled with cream cheese, Oven Roasted Butternut, crumbled feta – R580

DESSERTS

*A minimum order of 20 per item selection

Chocolate Brownie Cake Fingers R35 each

(topped with ganache, seasonal fruit / berries available between September to March only)

 

Vanilla, Toasted Coconut Cakes R36 each

(filled with caramel , topped with cream and edible flowers- seasonal)

 

Vanilla Sponge Cupcakes R29 each

(filled with caramel and fresh cream and topped with coconut flakes)

 

Mini Baked Cheesecakes R39 each

(topped with Caramel & Roasted Almonds, cream / Berry Compote)

 

Carrot Cake Loaves R38 each

(topped with cream cheese frosting and nuts)

 

Carrot Cake Loaves R38 each

(topped with cream cheese frosting and nuts)

 

Tiramisu Cups R39 each

( delicious tiramisu cups)

 

Creamy Custard Puff Pastry Squares R26 each

(creamy bite size pastry)

 

Fridge Cheesecake R39 each

( Granadilla, Strawberry, Peach Lemon) R39 

 

Banoffee Cups R35 each

(filled with biscuit ,custard, bruleéd banana ,chocolate shavings & cream)

Strawberry Mousse Cups R35 each

(topped with chocolate drizzle, and fresh fruit)

Mini Pavlova’s R30 each

(filled with fresh cream & topped with ganache and white chocolate drizzle and edible gold leaf)

Chocolate covered Strawberries with white drizzle R21 each

(Available between Sept. –March only)

Chocolate Sponge Cupcakes R38 each

(filled with caramel & fresh cream, topped with ganache & seasonal fruit, gold leaf)

Red Velvet Cupcakes R35 each

(topped with cream cheese frosting & cake crumb, edible gold leaf)

MENU ICON BLACK

DROOL AT OUR MENU

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FAQS

Common questions our customers ask about our spitbraai catering services.

How many people can eat from spitbraai?

The sizes of whole lambs vary between 12 kg – 27 kg at the most, anything heavier is most likely mutton and you don’t want that. To give you an idea a 15 kg lamb which is normally the entry level size for whole spitbraai lambs can feed between 30 – 35 guests comfortably. A lamb weighing between 25 kg – 27 kg can feed up to 50 – 60 guests comfortably.

What do you serve with spitbraai?

With our most popular Lamb Spitbraai Package we serve the following:

  • Whole smokey spit braai lamb elegantly finished with crispy skin, glazed with honey, thyme, cherries and our secret sauce.
  • Jamaican jerk chicken
  • Roasted baby potatoes smothered in caramelised onions
  • Seasonal garden salad
  • Mielies topped with butter sauce
  • Cocktail rolls topped with melted cheese

Our clients are also welcome to swap out items and replace with items which might incur additional costs.

How much is a lamb on the spit?

Our most basic spitbraai package starts from R100 per person. 

How long does a spit braai take?

Depending on the size of our lambs, it can take between 3 – 3.5 hours to spit roast an entire lamb in our unique spitbraai barrels.

Are you able to customize your set menus

Yes, absolutely! You are more than welcome to suggest your alternative choices or one of our qualified spitmaster chefs can recommend a few.

Are you halaal?

We are halaal friendly. All our spitbraais are halaal, however some menu items are not halaal.

Do you cater for other dietary requirements?

Yes, we do.