CHRISTMAS EVE MENU 2024

Let us take care of the grilling and you take care of the sides.

 The menu will strictly be available on collection bases only, on the 24 December 2024. Packaged and ready to heat up for Christmas morning. 

Heating instructions will be provided.

 𝐓𝐡𝐞 𝐜𝐮𝐭 𝐨𝐟𝐟 𝐝𝐚𝐭𝐞 𝐟𝐨𝐫 𝐨𝐫𝐝𝐞𝐫𝐬 𝐰𝐢𝐥𝐥 𝐛𝐞 𝐨𝐧 𝟏𝟴 𝐃𝐞𝐜𝐞𝐦𝐛𝐞𝐫 𝟐𝟎𝟐4.

 We are located in Grassy Park, Southern Suburbs.

SPIT ROASTED WHOLE LAMB – 25 – 28 KG • R5800

Wood fired Spitbraaied lamb elegantly finished with crispy skin, Rosemary, Cherries and our popualar in -house sauce. Complimentary Side of Baby Potatoes smothered in caramalized onions.

*Serves 45 – 50Guests

SPIT ROASTED WHOLE LAMB – 15 – 18 KG • R3700

Wood fired Spitbraaied lamb elegantly finished with crispy skin, Rosemary, Cherries and our popualar in -house sauce. Complimentary Side of Baby Potatoes smothered in caramalized onions.

*Serves 30 – 35 Guests

SPIT ROASTED HALF LAMB – 8 – 10 KG • R1950

Wood fired Spitbraaied lamb elegantly finished with crispy skin, Rosemary, Cherries and our popualar in -house sauce. Complimentary Side of Baby Potatoes smothered in caramalized onions.

*Serves 15 – 25 Guests

SPIT ROASTED LEG OF LAMB – 4 – 5 KG• 1000

Wood fired Spitbraaied Leg of Lamb elegantly finished with crispy skin, Rosemary, Cherries and our popualar in -house sauce.

*Serves 4 – 6 Guests

WHOLE SPITBRAAIED CHICKEN• R250

Wood fired Spitbraaied Chicken finished off with our delicious basting sauce and Baguette Garlic loaf.

*Serves 4 – 6 Guests

Request Quote

PAY ONLINE